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Demystify: 

Date: Mon, 1 Mar 2010 16:31:42 -0500
Reply-To: DCHAS-L Discussion List <DCHAS-L**At_Symbol_Here**LIST.UVM.EDU>
Sender: DCHAS-L Discussion List <DCHAS-L**At_Symbol_Here**LIST.UVM.EDU>
From: Gail Hall <hallga**At_Symbol_Here**BC.EDU>
Subject: Re: SS-phenol?
In-Reply-To: <E3FF4351-CE09-4EC8-B633-49EF72628B5E**At_Symbol_Here**uvm.edu>

Salt saturated.  OMG, could Bing really have bested Google?  My heart is br
oken!

N. Gail Hall, CHMM
Acting Director, Office of Environmental Health and Safety
Boston College - St. Clements Hall
140 Commonwealth Ave. Chestnut Hill, MA 02467
617-552-0300   gail.hall**At_Symbol_Here**bc.edu

-----Original Message-----
From: DCHAS-L Discussion List [mailto:DCHAS-L**At_Symbol_Here**list.uvm.edu] On Behalf Of Ra
lph Stuart
Sent: Monday, March 01, 2010 4:01 PM
To: DCHAS-L**At_Symbol_Here**LIST.UVM.EDU
Subject: [DCHAS-L] SS-phenol?

Google didn't help, so I wonder if DCHAS-L is smarter than google.

A lab tech mentioned that they're using SS-phenol as part of their biologic
al work; does anyone know what the "SS-" signifies?

Thanks for any help.

- Ralph

Ralph Stuart, CIH 

Environmental Safety Manager 

University of Vermont 

Environmental Safety Facility 

667 Spear St. Burlington, VT  05405 

rstuart**At_Symbol_Here**uvm.edu 

fax: (802)656-5407