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Subject: Re: [DCHAS-L] [EXT] Re: [DCHAS-L] New Video Series | ACS Matters | August 18, 2020

Date: Aug 20, 2020 02:18 UTC

Author: pzavon**At_Symbol_Here**ROCHESTER.RR.COM

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Subject: Re: [DCHAS-L] wondering where the yellow went

Date: Aug 20, 2020 13:39 UTC

Author: Paul Weller <wellerp**At_Symbol_Here**elon.edu>

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From: DCHAS Membership Chair <membership**At_Symbol_Here**DCHAS.ORG>

Subject: [DCHAS-L] wondering where the yellow went

Date: Aug 20, 2020 13:28 UTC

Reply-To: ACS Division of Chemical Health and Safety

In-Reply-To:  

Demystify: 

From: Monona Rossol
Re: wondering where the yellow went

Phytic acid is described in the literature as a yellow to brownish liquid. There is a thread on the American Institute for Conservation's (AIC) forum about art conservators switching away from Sigma's phytic acid more brownish acid to another provider's whose phytic acid is pale yellow. The assumption is the Sigma product has "degraded."

Danged if I have a clue. I just know as vegetarian, I eat more of it than they do. Does anyone out there have a clue what this reagent color difference actually is?

Monona

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