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Subject: Re: [DCHAS-L] EPA: Reducing Exposure to Cooking Pollutants: A New Report from the Environmental Law Institute

Date: May 27, 2021 14:43 UTC

Author: Michael Koehler <mgkoehler**At_Symbol_Here**PROAACI.COM>

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Subject: Re: [DCHAS-L] Engineering controls for Covid?

Date: May 27, 2021 15:00 UTC

Author: Glode, Andy <andy.glode**At_Symbol_Here**UNH.EDU>

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From: Stuart, Ralph <Ralph.Stuart**At_Symbol_Here**KEENE.EDU>

Subject: Re: [DCHAS-L] Engineering controls for Covid?

Date: May 27, 2021 14:58 UTC

Reply-To: ACS Division of Chemical Health and Safety

In-Reply-To:  

Demystify: 

> >Does anyone else have another example for an Engineering controls for Covid?
>
By coincidence, the ACGIH published a White Paper on Engineering Controls for Bioaerosols in Non-Industrial/ Non-Healthcare Settings today. It can be found
https://portal.acgih.org/s/store?&utm_term=0_e0322abe6a-3c2ff2bf2c-407328261#/store/browse/detail/a154W00000BZEK3QAP
The paper is free, but it does require some interaction with the ACGIH on line store system.

A quick glance suggests that if focuses on the nuances of ventilation as a covid management system.

- Ralph

Ralph Stuart, CIH, CCHO
Environmental Safety Manager
Keene State College
603 358-2859

ralph.stuart**At_Symbol_Here**keene.edu

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