Demystify: 

Date: Fri, 14 Jan 2011 10:57:52 -0800
Reply-To: DCHAS-L Discussion List <DCHAS-L**At_Symbol_Here**LIST.UVM.EDU>
Sender: DCHAS-L Discussion List <DCHAS-L**At_Symbol_Here**LIST.UVM.EDU>
From: Mike Hurwitz <tesla**At_Symbol_Here**LMI.NET>
Subject: Re: Puncture Resistant Gloves
In-Reply-To: <8C28F3F9C0708141A611C73B4D80E70E052C4A564F**At_Symbol_Here**VA3DIAXVS461.RED001.local>

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Call me lazy,  but we used restaurant grade "knife gloves."  Here's a link
with a couple varieties.

http://search.instawares.com/knife-gloves.0.3.0.htm

Generally we got them a size big enough to where you could wear nitrile or
latex gloves under them.  We also got the really expensive 316 stainless
ones because they were autoclavable.  So you could sterlize them on a
regular basis.

It also looks like McMasterCarr (www.mcmaster.com) has an entire section
on "cut resistent gloves."  McMaster's good because they have a return
policy, so you can get a couple pairs and try them on to see which ones
you like.  Return the rest.

Cheers,
Mike

> Can anyone recommend a specific puncture resistant glove that provides
> enough dexterity to hold a rat?
>
>

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