From: Steve McLean <steve_mclean**At_Symbol_Here**BYU.EDU>
Subject: Re: [DCHAS-L] Liquid Nitrogen Ice Cream
Date: Thu, 22 Sep 2016 21:48:06 +0000
Reply-To: ACS Division of Chemical Health and Safety <DCHAS-L**At_Symbol_Here**PRINCETON.EDU>
Message-ID: 7d4e0ded231f4d388ef59f5eefa99551**At_Symbol_Here**MB8.byu.local


Over the years I've made lots of (nitrogen) ice cream at outreach events.  You can contact me directly if you want to discussÉ



Steven J. McLean, ASP, CHMM

Academic Safety Manager

Risk Management, Safety, and Compliance

Brigham Young University

241 FB | Provo, UT 84602

Office: (801) 422-6879

Cell: (801) 960-5203




From: ACS Division of Chemical Health and Safety [mailto:DCHAS-L@PRINCETON.EDU] On Behalf Of Melissa Anderson
Sent: Thursday, September 22, 2016 2:30 PM
Subject: [DCHAS-L] Liquid Nitrogen Ice Cream


I have a colleague who's interested in making liquid nitrogen ice cream as an outreach activity and he asked me about safety/risk implications. Does anyone have any experience with this from a risk assessment perspective?



Melissa Anderson

Chemistry Instructor

Pasadena City College

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