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| Biological Oxygen Demand |
Additional Info
The first step in a BOD determination is taking a water sample from the test area and diluting it with a known volume of distilled water. The solution is then thoroughly shaken to insure oxygen saturation. The amount of dissolved oxygen is determined and the sample is sealed and placed in darkness for five days so as not to stimulate algal growth. During this five day incubation period, microorganisms in the sample will decompose the organic materials and consume oxygen in the process. The dissolved oxygen is then measured again. The difference between the initial and final readings is directly proportional to the amount of organic material in the original sample. BOD's are generally expressed as milligrams of dissolved oxygen per liter, which is equivalent to parts per million, PPM. BOD levels can vary considerably. Pristine water sources may show a BOD of less than 2 mg/L of water. Raw sewage typically has BOD readings in the hundreds of mg/L and food-processing wastes may be in the thousands of mg/L. Dissolved oxygen (DO) levels are crticially important to aquatic life. Aquatic systems with high BOD's may have very low dissolved oxygen levels (2 to 4 mg/L DO versus 8 mg/L DO or healthy water bodies), particularly if there are no mechanisms for introducing oxygen such as waterfalls, dams, rapids etc. Low dissolved oxygen levels can cause (or be a major contributing factor) to fish kills and "dead zones".
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See also: Decomposition, hypoxia. Additional definitions from Google and OneLook.
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Disclaimer: The information contained herein is believed to be true and accurate, however ILPI makes no guarantees concerning the veracity of any statement. Use of any information on this page is at the reader's own risk. ILPI strongly encourages the reader to consult the appropriate local, state and federal agencies concerning the matters discussed herein.